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Outside - Recipes for a Wilder Way of Eating
Outside - Recipes for a Wilder Way of Eating
Outside - Recipes for a Wilder Way of Eating
Outside - Recipes for a Wilder Way of Eating
Outside - Recipes for a Wilder Way of Eating
Outside - Recipes for a Wilder Way of Eating
Outside - Recipes for a Wilder Way of Eating
Outside - Recipes for a Wilder Way of Eating

Outside - Recipes for a Wilder Way of Eating

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Hardy GrantOutside - Recipes for a Wilder Way of Eating

By: Gill Meller

From his rural home overlooking the sea, Gill is perfectly placed to write about open-air cooking, whether it's a simple campfire on the beach or a barbecue in the garden, evoking pictures of summery platters on laden tables, and slow, gentle picnics in fields.

With more people than ever staying at home for their holidays, taking the family camping or walking, as well as meeting friends for picnics and barbecues, it feels like people have rediscovered their love of the outdoors. Gill’s cooking is, as always, inspired by the changing seasons and encourages us to reconnect with nature and the world around us through the food we eat. So whether you want a bowl of something hearty and warming on a wintry walk, or crave something bright, fresh and zesty to enjoy by the coast in the sunshine, there are recipes to delight everyone, wherever they are.

 


 We believe in the power of positivity and that every business has an opportunity to make the world a better place.  

Harper Entertainment
In light of this, we are proud members of 1% for the planet. Donating 1% of our revenue to various environmental causes around the globe.

 

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